15-Minute Beef Stir-Fry for Busy Weeknights
You know those days when you're swamped with work, errands, or just life in general, and the last thing you want to do is spend hours in the kitchen? Yeah, we've all been there. That's why I'm excited to share my go-to 15-minute beef stir-fry recipe that'll have you saying goodbye to takeout and hello to a delicious homemade meal in no time! Let's dive right in, shall we? Ingredients: 1 pound beef sirloin, sliced thin 2 cups mixed veggies (I usually go for bell peppers, broccoli, and snap peas) 3 cloves garlic, minced 1 tablespoon ginger, grated 3 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon brown sugar 2 tablespoons vegetable oil Salt and pepper to taste Optional: red pepper flakes for some heat Alright, now that we've got our ingredients sorted, let's get cooking! Step 1: Prep like a pro First things first, let's get everything ready. Slice that beef nice and thin – it'll cook faster this way. Chop up your veggie...
